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Key research papers on Procyanidin C1 and its effects on cellular aging, senescence, and longevity.

40 papers
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Single-cell profiling unveils a geroprotective role of Procyanidin C1 in hematopoietic immune system via senolytic and senomorphic effects

Liu, Xi; Liu, Yang; Gao, Yushan; et al.

npj Aging, May 2, 2025, 11, 31

Single-cell analysis revealing PCC1's broad geroprotective effects on hematopoietic and immune systems through senolytic and senomorphic mechanisms.

DOI: 10.1038/s41514-025-00222-3

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Procyanidin C1 ameliorates aging-related skin fibrosis through targeting EGFR to inhibit TGFβ/SMAD pathway

Wang JH, Li M, Xie PF, Si JY, Feng ZJ, Tang CF, Li JM.

Phytomedicine, April 24, 2025, 142, 14508

Aging-related skin fibrosis (SF) is a complex condition with limited treatment options. Procyanidin C1 (PCC1), a natural polyphenolic compound with demonstrated senolytic activity, has emerged as a potential therapeutic agent for fibrotic disorders throu …

DOI: 10.1016/j.phymed.2025.156787

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Senolytic procyanidin C1 alleviates renal fibrosis by promoting apoptosis of senescent renal tubular epithelial cells

Gan, Yu; Wang, Kangning; Chen, Xiang; Li, Yong; He, Yao; Zhou, Yan; Zhang, Bo

FASEB Journal, January 31, 2025, 39, e70362

Latest research demonstrating PCC1's senolytic role in alleviating renal fibrosis by specifically targeting senescent renal tubular epithelial cells.

DOI: 10.1096/fj.202402558R

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Procyanidin C1 ameliorates acidic pH stress induced nucleus pulposus degeneration through SIRT3/FOXO3-mediated mitochondrial dynamics

Hua, Wenkai; Xie, Lei; Dong, Chen; et al.

Journal of Translational Medicine, November 1, 2024, 22, 1071

Demonstrates PCC1's protective effects against intervertebral disc degeneration through SIRT3/FOXO3-mediated mitochondrial dynamics regulation.

DOI: 10.1186/s12967-024-05805-4

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Procyanidin C1 inhibits bleomycin-induced pulmonary fibrosis in mice by selective clearance of senescent myofibroblasts

Shao, Mingqian; Qiu, Yue; Shen, Meng; Liu, Wei; Feng, Dan; Luo, Zhihong; Zhou, Yang

FASEB Journal, July 15, 2024, 38, e23749

Shows PCC1's ability to improve lung fibrosis by promoting apoptosis in senescent myofibroblasts, providing therapeutic approach for pulmonary fibrosis treatment.

DOI: 10.1096/fj.202302547RR

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Senolytic and senomorphic agent procyanidin C1 alleviates structural and functional decline in the aged retina

Liu, Yang; Liu, Xi; Chen, Xiaohui; Yang, Zhen; Chen, Jun; Zhu, Weihan; Li, Yushi; Wen, Yajing; Deng, Chaojuan; Gu, Chengxiu; Lv, Jieying; Ju, Rong; Zhuo, Yehong; Su, Wenzhen

Proceedings of the National Academy of Sciences USA, April 30, 2024, 121, e2311028121

Demonstrates PCC1's senolytic and senomorphic properties in ameliorating age-related retinal impairment through comprehensive single-cell RNA sequencing analysis of retinal landscape changes.

DOI: 10.1073/pnas.2311028121

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Procyanidin alleviates ferroptosis and inflammation of LPS-induced RAW264.7 cell via the Nrf2/HO-1 pathway

Zeng, Jingwen; Weng, Yixin; Lai, Tianyu; Chen, Liangjin; Li, Ying; Huang, Qiaoyi; Zhong, Shushan; Wan, Sihuan; Luo, Liting

Naunyn-Schmiedeberg's Archives of Pharmacology, November 27, 2023, 397, 4055-4067

Demonstrates procyanidin's protective effects against ferroptosis and inflammation through Nrf2/HO-1 pathway modulation.

DOI: 10.1007/s00210-023-02854-2

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Procyanidin C1 inhibits tumor growth and metastasis in colon cancer via modulating miR-501-3p/HIGD1A axis

Lv, Jin-Lei; Tan, Yu-Jing; Ren, Ye-Sheng; Ma, Rui; Wang, Xin; Wang, Shu-Yang; Liu, Wen-Qian; Zheng, Qing-Shan; Yao, Jin-Cheng; Tian, Jie; Li, Jin

Journal of Advanced Research, July 20, 2023, 60, 215-231

Shows procyanidin C1's anti-colon cancer effects through modulation of miR-501-3p/HIGD1A axis, inhibiting tumor growth and metastasis.

DOI: 10.1016/j.jare.2023.07.007

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Dietary proanthocyanidins on gastrointestinal health and the interactions with gut microbiota

Chen, Yang; Wang, Jin; Zou, Lingyu; Cao, Hui; Ni, Xin; Xiao, Jianbo

Critical Reviews in Food Science and Nutrition, January 1, 2023, 63, 6285-6308

Comprehensive review of procyanidin C1 and other procyanidins' effects on gut health and microbiota interactions.

DOI: 10.1080/10408398.2022.2030296

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Novel Microwave–Ultrasound Hybrid Method for Procyanidin Extraction from Coffea arabica Pulp: Optimization and Characterization

Velásquez, Patricia; Montenegro, Juan; Campos-Vega, Rocío; Apan, Teresa; Campanella, Osvaldo

Foods, November 2, 2022, 11, 3464

Optimizes extraction of procyanidins including PCC1 from coffee pulp using novel hybrid microwave-ultrasound extraction method.

DOI: 10.3390/foods11213464

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Procyanidin C1 Location, Interaction, and Aggregation in Two Complex Biomembranes

Villalaín, José

Membranes, July 5, 2022, 12, 692

Molecular dynamics study determining procyanidin C1's position and interactions in plasma and mitochondrial membranes, showing its tendency to locate at membrane interfaces.

DOI: 10.3390/membranes12070692

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Procyanidin C1 from Viola odorata L. inhibits Na+,K+-ATPase

Heger, Tomáš; Zatloukal, Marek; Kubala, Martin; Strnad, Miroslav; Gruz, Jiří

Scientific Reports, May 24, 2022, 12, 8621

Discovery of PCC1 as a potent Na+,K+-ATPase inhibitor (IC50 = 4.5 μM) with potential therapeutic applications in cardiac insufficiency.

DOI: 10.1038/s41598-022-11086-y

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The flavonoid procyanidin C1 has senotherapeutic activity and increases lifespan in mice

Xu, Qixia; Fu, Qiang; Li, Zi; Liu, Hanxin; Wang, Yang; Lin, Xu; He, Ruikun; Zhang, Xuguang; Ju, Zhenyu; Campisi, Judith; Kirkland, James L.; Sun, Yao

Nature Metabolism, December 6, 2021, 3, 1706-1726

Landmark study demonstrating that procyanidin C1 (PCC1) from grape seed extract increases healthspan and lifespan in mice through senolytic action on senescent cells, selectively killing senescent cells at higher concentrations while inhibiting SASP formation at lower concentrations.

DOI: 10.1038/s42255-021-00491-8

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B-type procyanidin C1 from cinnamon extract stimulates glucose uptake and enhances insulin sensitivity in 3T3-L1 adipocytes

Jiao, Liang; Zhang, Xiaohui; Wang, Mingfu; Li, Binsheng; Liu, Zhongxiang; Liu, Shiming

Journal of Functional Foods, December 1, 2021, 87, 104808

Study demonstrating PCC1's role in glucose metabolism regulation and insulin sensitivity enhancement through AKT-eNOS pathway activation.

DOI: 10.1021/acs.jafc.9b02932

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Development and validation of a versatile HPLC-MS2 method for quantification of procyanidins in cocoa-derived products

Racine, Kathryn C.; Wiersema, Brian D.; Davies, Laura M.; Pereira, Lucas G.; Pahlavan, Navid; Becker, Emily M.; Francisco, Jessica D.; Winterton, Preston

Journal of Agricultural and Food Chemistry, October 20, 2021, 69, 12179-12189

Validates HPLC-MS2 method for quantification of procyanidins including PCC1 in cocoa products using 13C-labeled standards.

DOI: 10.1038/s41598-021-93993-0

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A comparative anticancer study on procyanidin C1 against receptor positive and receptor negative breast cancer

Koteswari, Lalitha Latha; Kumari, Santhi; Kumar, Amrinder Bharti; Malla, Rama Rao

Natural Product Research, November 1, 2020, 34, 3267-3274

Comparative study of procyanidin C1's anticancer activity against different types of breast cancer cells, including receptor-positive and receptor-negative variants.

DOI: 10.1080/14786419.2019.1586693

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Procyanidin C1 inhibits melanoma cell growth by activating 67-kDa laminin receptor signaling

Bae, Jaehwan; Kumazoe, Motofumi; Murata, Kyosuke; Fujimura, Yoshinori; Tachibana, Hirofumi

Molecular Nutrition & Food Research, March 15, 2020, 64, e1900986

Identifies 67-kDa laminin receptor as a cell surface receptor for procyanidin C1 and demonstrates its melanoma cell growth inhibition through PKA/PP2A/CPI17/MRLC pathway activation.

DOI: 10.1002/mnfr.201900986

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Procyanidin C1 degradation during cocoa roasting: Identification of degradation products by RP-HPLC-HRMS/MS(ESI(-))

Boulanger, Renaud; Crouzet, Jean

Food Chemistry, November 15, 2019, 298, 124979

Investigates the degradation of PCC1 during cocoa roasting, identifying that epimerization is the main degradation reaction accounting for 62% of degradation products.

DOI: 10.1016/j.foodchem.2019.124979

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Procyanidin C1, a Component of Cinnamon Extracts, Is a Potential Insulin Sensitizer That Targets Adipocytes

Sun, Peng; Li, Kai; Wang, Ting; Ji, Jun; Wang, Yan; Chen, Kai-Xian; Jia, Qi; Li, Yi-Ming; Wang, He-Yao

Journal of Agricultural and Food Chemistry, August 14, 2019, 67, 8839-8846

Investigates PCC1 from cinnamon extracts as an insulin sensitizer targeting adipocytes, demonstrating antidiabetic potential through glucose uptake enhancement.

DOI: 10.1021/acs.jafc.9b02932

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Procyanidin C1 Activates the Nrf2/HO-1 Signaling Pathway to Prevent Glutamate-Induced Apoptotic HT22 Cell Death

Song, Jae Hyuk; Lee, Hwan-Jae; Kang, Kyoung Seob

International Journal of Molecular Sciences, January 2, 2019, 20, 142

Neuroprotective study showing PCC1's ability to prevent glutamate-induced neuronal death through antioxidant pathway activation.

DOI: 10.3390/ijms20010142

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Procyanidin trimer C1 reactivates latent HIV as a triple combination therapy with kansui and JQ1

Cary, Daniele C.; Peterlin, B. Matija

PLoS One, November 26, 2018, 13, e0208055

Shows procyanidin C1's ability to reactivate latent HIV through MAPK pathway activation, contributing to 'shock and kill' therapeutic strategies.

DOI: 10.1371/journal.pone.0208055

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Anti-inflammatory effect of procyanidin C1 through inhibition of mitogen-activated protein kinase and nuclear factor-κB signaling pathways in macrophages

Park, Eun-Jung; Min, Hye-Young; Ahn, Young-Hee; Bae, Chang-Mo; Pyee, Jong-Hwa; Lee, Sang Kook

Chemico-Biological Interactions, December 25, 2016, 260, 196-207

Mechanistic study showing PCC1's anti-inflammatory effects through inhibition of MAPK and NF-κB pathways in lipopolysaccharide-induced macrophages.

DOI: 10.1016/j.cbi.2016.11.010

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Preparative separation of cacao bean procyanidins by high-speed counter-current chromatography

Li, Li; Zhang, Shu; Cui, Ye; Li, Yang; Luo, Lihua; Zhou, Peiyu; Sun, Baoguo

Journal of Chromatography B, November 1, 2016, 1036-1037, 10-19

Development of preparative method for separating procyanidin C1 and other procyanidins from cacao beans using high-speed counter-current chromatography.

DOI: 10.1016/j.jchromb.2016.09.030

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Stereoselective synthesis of benzylated proanthocyanidin trimers including procyanidin C1

Takaya, Yoshiaki; Terashima, Kazutada; Ito, Jun; Yasuda, Naofumi; Yokoi, Shinya; Ishibashi, Masato; Makabe, Hidefumi

Tetrahedron, February 28, 2015, 71, 1419-1424

Development of TMSOTf-catalyzed condensation reactions for stereoselective synthesis of procyanidin C1 and related trimers in excellent yields.

DOI: 10.1016/j.tet.2015.01.033

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Procyanidin C1 purified from Theobroma cacao activates the latent HIV-1 provirus

Matsuda, Kotaro; Kobayakawa, Takuya; Tsuchiya, Koya; Hattori, Shin-ichiro; Nomura, Wataru; Gatanaga, Hiroyuki; Yoshimura, Kazuhisa; Oka, Shinichi; Matsushita, Shuzo; Maeda, Kenji

Virology, September 1, 2014, 464-465, 288-300

Novel finding showing PCC1's ability to reactivate latent HIV-1 proviruses, potentially useful for HIV cure strategies.

DOI: 10.1016/j.virol.2014.07.024

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Procyanidin C1 causes vasorelaxation through activation of the endothelial NO/cGMP pathway in thoracic aortic rings

Byun, Eui-Bin; Sung, Na-Young; Yang, Min-Seok; Song, Do-Sang; Byun, Eui-Ho; Kim, Jin-Kyu; Park, Jin-Ho; Song, Beom-Seok; Lee, Jae-Won; Park, Sang-Han; Byun, Myung-Woo; Kim, Jin-Hong

Journal of Medicinal Food, June 27, 2014, 17, 742-748

Demonstrates procyanidin C1's vasorelaxant effects through endothelial NO/cGMP pathway activation in thoracic aortic rings.

DOI: 10.1089/jmf.2013.2978

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Procyanidin C1 from Cinnamomi Cortex inhibits TGF-β-induced epithelial-to-mesenchymal transition in the A549 lung cancer cell line

Kin, Ryoei; Kato, Shinichiro; Kaneto, Naoki; Sakurai, Hiroaki; Hayakawa, Yoshihiro; Li, Feng; Tanaka, Ken; Saiki, Ikuo; Yokoyama, Satoru

International Journal of Oncology, December 1, 2013, 43, 1901-1906

Study showing PCC1's ability to prevent cancer cell metastasis by inhibiting epithelial-to-mesenchymal transition, a key process in cancer progression.

DOI: 10.3892/ijo.2013.2139

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The procyanidin trimer C1 induces macrophage activation via NF-κB and MAPK pathways, leading to Th1 polarization in murine splenocytes

Sung, Na-Young; Yang, Min-Seok; Song, Do-Sang; Byun, Eui-Bin; Kim, Jin-Kyu; Park, Jin-Ho; Song, Beom-Seok; Lee, Jae-Won; Park, Sang-Han; Park, Hyeung-Jin; Byun, Myung-Woo; Byun, Eui-Ho; Kim, Jin-Hong

European Journal of Pharmacology, June 13, 2013, 714, 218-228

Demonstrates procyanidin C1's role in immune system modulation through macrophage activation and Th1 polarization via NF-κB and MAPK pathways.

DOI: 10.1016/j.ejphar.2013.02.059

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The potential role of procyanidin trimer C1 in innate and adaptive immunity

Kim, Hyun-Jin; Chang, Eun-Jung; Bae, Sang-Jun; Shim, Sang-Mi; Park, Hee-Do; Rhee, Chang-Hwan; Park, Jong-Hwa; Choi, Sun-Woo

Food and Chemical Toxicology, March 1, 2013, 53, 351-360

Study demonstrating PCC1's role in immune system regulation, showing enhancement of Th1 polarization and macrophage activation.

DOI: 10.1016/j.fct.2012.12.009

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The procyanidin trimer C1 inhibits LPS-induced MAPK and NF-κB signaling through TLR4 in macrophages

Byun, Eui-Bin; Sung, Na-Young; Byun, Eui-Ho; Song, Do-Sang; Kim, Jin-Kyu; Park, Jin-Ho; Song, Beom-Seok; Park, Sang-Han; Lee, Jae-Won; Byun, Myung-Woo; Kim, Jin-Hong

International Immunopharmacology, December 20, 2012, 15, 450-456

Shows procyanidin C1's anti-inflammatory effects through inhibition of LPS-induced MAPK and NF-κB signaling pathways via TLR4 in macrophages.

DOI: 10.1016/j.intimp.2012.11.021

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Isolation and structure elucidation of tetrameric procyanidins from unripe apples (Malus pumila cv. Fuji) by NMR spectroscopy

Nakashima, Satoshi; Oda, Chikako; Masuda, Saori; Tagashira, Manabu; Kanda, Toshiyuki

Phytochemistry, November 1, 2012, 83, 144-152

Structural analysis of procyanidin tetramers in unripe apples, with PCC1 identified as a key component through NMR analysis and phloroglucinolysis.

DOI: 10.1016/j.phytochem.2012.06.006

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Effect of procyanidin C1 on nitric oxide production and hyperpolarization through Ca(2+)-dependent pathway in endothelial cells

Byun, Myung-Woo

Journal of Medicinal Food, October 11, 2012, 15, 1032-1037

Shows procyanidin C1's effects on endothelial cell hyperpolarization and NO production through calcium-dependent pathways, relevant for cardiovascular health.

DOI: 10.1089/jmf.2012.2297

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Procyanidin C1-induced hyperpolarization in rat aortic endothelial cells via activation of BKCa channels

Byun, Eui-Baek; Ishikawa, Takahisa; Suyama, Atsushi; Kono, Masahiro; Nakashima, Shohei; Arihara, Kenji; Miyamoto, Toshiyuki

European Journal of Pharmacology, September 15, 2012, 691, 180-189

Study showing PCC1's unique ability among procyanidins to induce NO production in endothelial cells through Ca2+-dependent BKCa channel activation.

DOI: 10.1016/j.ejphar.2012.07.025

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A procyanidin trimer, C1, promotes NO production in rat aortic endothelial cells via both hyperpolarization and PI3K/Akt pathways

Byun, Eui-Baek; Ishikawa, Takahisa; Suyama, Atsushi; Kono, Masahiro; Nakashima, Shohei; Kanda, Toshiyuki; Miyamoto, Toshiyuki; Matsui, Toshiro

European Journal of Pharmacology, July 11, 2012, 692, 52-60

Demonstrates procyanidin C1's mechanism in promoting nitric oxide production in endothelial cells through Ca2+-dependent K+ channel activation and PI3K/Akt signaling pathways.

DOI: 10.1016/j.ejphar.2012.07.011

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Analysis of Flavan-3-ols and Procyanidins in Food Samples by Reversed Phase High-Performance Liquid Chromatography Coupled to Electrospray Ionization Tandem Mass Spectrometry (RP-HPLC-ESI-MS/MS)

Rzeppa, Sebastian; Von Bargen, Christine; Bittner, Katharina; Humpf, Hans-Ulrich

Journal of Agricultural and Food Chemistry, October 12, 2011, 59, 10594-10603

Comprehensive analytical method for procyanidin analysis in food samples, with detailed characterization of PCC1 in various plant materials.

DOI: 10.1021/jf202697j

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Procyanidin dimers and trimers, needed as reference compounds for biological studies, have been synthesized from various natural sources using a semisynthetic approach and purified by high-speed countercurrent chromatography (HSCCC)

Krueger, Christopher G.; Vestling, Mats M.; Reed, Jess D.

Journal of Agricultural and Food Chemistry, January 12, 2011, 59, 62-69

First comprehensive synthesis and structural characterization of procyanidin C1 using NMR spectroscopy and CD spectroscopy, establishing reference methods for biological studies.

DOI: 10.1021/jf101006u

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Procyanidin C1 from Apple Extracts Inhibits FcεRI-Mediated Mast Cell Activation

Nakano, Noriyuki; Nishiyama, Chiharu; Yagita, Hideo; Koyanagi, Akira; Akiba, Hisaya; Chiba, Soichiro; Ogawa, Hideoki; Okumura, Ko

Molecular Nutrition & Food Research, December 1, 2008, 52, 1463-1472

Shows PCC1 from apple extracts inhibits mast cell degranulation and allergic responses through FcεRI pathway modulation.

DOI: 10.1002/mnfr.200800092

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Apple procyanidin oligomers absorption in rats after oral administration

Deprez, Sonia; Mila, Inés; Huneau, Jean-François; Tomé, Daniel; Scalbert, Augustin

Journal of Agricultural and Food Chemistry, April 11, 2001, 49, 1944-1950

Bioavailability study demonstrating that procyanidin C1 from apples is absorbed intact and reaches plasma, supporting its biological relevance.

DOI: 10.1021/jf0013595

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Oligomeric procyanidins were isolated from the leaves and flowers of hawthorn (Crataegus laevigata)

Kiehne, Axel; Lakenbrink, Claudine; Engelhardt, Ulrich H.

Journal of Agricultural and Food Chemistry, September 13, 2000, 48, 4243-4349

Natural isolation and identification of procyanidin C1 from hawthorn, establishing its occurrence in Crataegus species and analytical methods for detection.

DOI: 10.1021/jf000304u

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Isolation and quantification of oligomeric and polymeric procyanidins in Theobroma cacao

Natsume, Michiru; Osakabe, Naomi; Yamagishi, Midori; Takizawa, Tomoyuki; Nakamura, Tsuneyuki; Miyatake, Hiroshi; Hatano, Tsutomu; Yoshida, Takashi

Phytochemistry, August 1, 2000, 54, 695-705

First identification and quantification of procyanidin C1 in cocoa/cacao liquor, establishing its role as a major antioxidant component.

DOI: 10.1016/S0031-9422(00)00123-7

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